CHIA SEED ENERGY BAR
from Dr Tami (adapted from Wellnessmama.com)
Ingredients
6 large Medjool dates
60g/½ cup Chia Seeds2 Tablespoons Coconut OilOptional: ½ teaspoon natural vanilla extract or a pinch of cinnamon powder for taste
Optional add ins: Dark Chocolate chips, shredded coconut, dried fruit (a couple tablespoons of any add-in)
Remove the pits from the dates and pulse the dates in a food processor or blender until it forms a paste. In a medium bowl, mix the date paste with the chia seeds and coconut oil. It will form a thick dough.
Roll this dough into balls or press into the bottom of a glass or silicon baking dish and cut into squares. It can be eaten immediately in dough-form. Put it in the fridge or freezer to give it more of a chewy texture.
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